Mini turkey meatloafs

I LOVE LOVE LOVE lean protein - its serious mama fuel. These mini meatloafs are made with turkey so they are extra lean, they bake much quicker than regular meatloaf, they are great leftovers (if you have any because my boyfriend eats almost all of them!), and they are super yummy. Only 5 minute prep and 30-35 minutes to bake so they are great week night food! 

- 1lb lean ground turkey                   - 1/2 cup dry oatmeal

- 1 egg                                              -  1 T garlic powder

- 1/2 cup ketchup (or BBQ sauce)    - pepper generously 

Preheat oven to 350F. Mix all ingredients together in a bowl. Spray muffin tin with pam. Scoop equal amounts of turkey mixture into each spot in muffin tin. Bake for 30-35 minutes. Enjoy! 

xxoo